You may remember last year Heinz introduced "Mayochup," a blend of mayonnaise and ketchup. Let's face it, it's a great dipping sauce for fries!
So Heinz decided to add more condiment combos with mayonnaise, adding barbecue sauce and mustard to the mix and Mayocue and Mayomust. Initial reactions are mixed, just like the condiments themselves. There's already some pushback on the names, especially for "Mayomust" which sounds like it would be... musty. Maybe "Mayostard" or something would work better?
Either way, if you love mixing condiments together, watch for these at your store. And of course, they'll probably try for more soon... I'm just hoping I won't see "Mayosalsa" anytime soon.